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180 Grams to Cups Conversion Chart

180 grams to cups depends on what you are measuring. Use this chart to compare common baking ingredients, then open the exact ingredient page for method-specific details.

180g to Cups by Ingredient

IngredientSpoon & LevelDip & SweepSifted
180g all-purpose flour1 1/2 cups1 1/4 cups1 2/3 cups
180g granulated sugar3/4 cup3/4 cup1 1/8 cups
180g brown sugar (packed)3/4 cup2/3 cup3/4 cup
180g powdered sugar1 1/2 cups1 1/4 cups1 3/4 cups
180g butter3/4 cup2/3 cup3/4 cup
180g peanut butter2/3 cup2/3 cup2/3 cup
180g bread flour1 1/3 cups1 1/8 cups1 2/3 cups
180g cake flour1 2/3 cups1 1/3 cups1 3/4 cups
180g whole wheat flour1 1/2 cups1 1/4 cups1 3/4 cups
180g almond flour1 3/4 cups1 2/3 cups2 1/4 cups
180g cocoa powder1 2/3 cups1 1/2 cups1 3/4 cups
180g rolled oats2 cups1 2/3 cups2 1/3 cups
180g whole milk3/4 cup2/3 cup3/4 cup
180g heavy cream3/4 cup2/3 cup3/4 cup
180g honey1/2 cup1/2 cup2/3 cup
180g olive oil3/4 cup2/3 cup3/4 cup
180g water3/4 cup3/4 cup3/4 cup
180g cooked white rice1 1/8 cups1 1/8 cups1 1/8 cups

Popular Nearby Conversions

Frequently Asked Questions

180 grams can be a different number of cups depending on the ingredient. For example, 180g all-purpose flour is 1 1/2 cups, while 180g granulated sugar is 3/4 cup.

Cups measure volume, while grams measure weight. Flour, sugar, butter, oats, and liquids have different densities, so the same gram weight fills a different cup volume.

Choose the exact ingredient first, then use the ingredient-specific conversion. Spoon & Level is the recommended method for dry baking ingredients.

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