Skip to main content

175 Grams to Cups Conversion Chart

175 grams to cups depends on what you are measuring. Use this chart to compare common baking ingredients, then open the exact ingredient page for method-specific details.

175g to Cups by Ingredient

IngredientSpoon & LevelDip & SweepSifted
175g all-purpose flour1 1/3 cups1 1/8 cups1 2/3 cups
175g granulated sugar3/4 cup3/4 cup1 1/8 cups
175g brown sugar (packed)3/4 cup2/3 cup3/4 cup
175g powdered sugar1 1/2 cups1 1/4 cups1 3/4 cups
175g butter3/4 cup2/3 cup3/4 cup
175g peanut butter2/3 cup2/3 cup2/3 cup
175g bread flour1 1/3 cups1 1/8 cups1 1/2 cups
175g cake flour1 1/2 cups1 1/3 cups1 3/4 cups
175g whole wheat flour1 1/2 cups1 1/4 cups1 2/3 cups
175g almond flour1 3/4 cups1 1/2 cups2 1/8 cups
175g cocoa powder1 2/3 cups1 1/3 cups1 3/4 cups
175g rolled oats1 3/4 cups1 2/3 cups2 1/4 cups
175g whole milk3/4 cup2/3 cup3/4 cup
175g heavy cream3/4 cup2/3 cup3/4 cup
175g honey1/2 cup1/2 cup2/3 cup
175g olive oil3/4 cup2/3 cup3/4 cup
175g water3/4 cup3/4 cup3/4 cup
175g cooked white rice1 1/8 cups1 1/8 cups1 1/8 cups

Popular Nearby Conversions

Frequently Asked Questions

175 grams can be a different number of cups depending on the ingredient. For example, 175g all-purpose flour is 1 1/3 cups, while 175g granulated sugar is 3/4 cup.

Cups measure volume, while grams measure weight. Flour, sugar, butter, oats, and liquids have different densities, so the same gram weight fills a different cup volume.

Choose the exact ingredient first, then use the ingredient-specific conversion. Spoon & Level is the recommended method for dry baking ingredients.

Advertisement