2 3/4 cups to Grams Conversion Chart

2 3/4 cups to grams changes by ingredient. Use this chart for quick comparisons, then open the exact ingredient page for detailed baking measurements.

2 3/4 cups in Grams by Ingredient

Ingredient	Spoon & Level	Dip & Sweep	Sifted
2 3/4 cups all-purpose flour	344g	406g	293g
2 3/4 cups granulated sugar	550g	649g	467g
2 3/4 cups brown sugar (packed)	605g	714g	514g
2 3/4 cups powdered sugar	331g	390g	281g
2 3/4 cups butter	624g	736g	530g
2 3/4 cups peanut butter	710g	710g	710g
2 3/4 cups bread flour	358g	422g	304g
2 3/4 cups cake flour	304g	359g	258g
2 3/4 cups whole wheat flour	333g	393g	283g
2 3/4 cups almond flour	264g	312g	225g
2 3/4 cups cocoa powder	292g	345g	248g
2 3/4 cups rolled oats	248g	293g	211g
2 3/4 cups whole milk	670g	791g	570g
2 3/4 cups heavy cream	647g	763g	550g
2 3/4 cups honey	924g	1090g	785g
2 3/4 cups olive oil	596g	703g	507g
2 3/4 cups water	651g	651g	651g
2 3/4 cups cooked white rice	435g	469g	435g

Popular Nearby Cup Conversions

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Frequently Asked Questions

2 3/4 cups is a different gram weight for each ingredient. For example, 2 3/4 cups all-purpose flour is 344g, while 2 3/4 cups granulated sugar is 550g.

A cup is a volume measure. Grams measure weight. Dense ingredients weigh more per cup than light or aerated ingredients.

Grams are more accurate. If a recipe gives cups, use the ingredient-specific chart and a consistent measuring method such as Spoon & Level.