340 Grams to Cups Conversion Chart

340 grams to cups depends on what you are measuring. Use this chart to compare common baking ingredients, then open the exact ingredient page for method-specific details.

340g to Cups by Ingredient

Ingredient	Spoon & Level	Dip & Sweep	Sifted
340g all-purpose flour	2 3/4 cups	2 1/3 cups	3 1/4 cups
340g granulated sugar	1 2/3 cups	1 1/2 cups	2 cups
340g brown sugar (packed)	1 1/2 cups	1 1/3 cups	1 3/4 cups
340g powdered sugar	2 3/4 cups	2 1/3 cups	3 1/3 cups
340g butter	1 1/2 cups	1 1/4 cups	1 3/4 cups
340g peanut butter	1 1/3 cups	1 1/3 cups	1 1/3 cups
340g bread flour	2 2/3 cups	2 1/4 cups	3 1/8 cups
340g cake flour	3 1/8 cups	2 2/3 cups	3 2/3 cups
340g whole wheat flour	2 3/4 cups	2 1/3 cups	3 1/3 cups
340g almond flour	3 1/2 cups	3 cups	4 1/8 cups
340g cocoa powder	3 1/4 cups	2 3/4 cups	3 3/4 cups
340g rolled oats	3 3/4 cups	3 1/4 cups	4 1/2 cups
340g whole milk	1 1/3 cups	1 1/8 cups	1 2/3 cups
340g heavy cream	1 1/2 cups	1 1/4 cups	1 2/3 cups
340g honey	1 1/8 cups	3/4 cup	1 1/4 cups
340g olive oil	1 1/2 cups	1 1/3 cups	1 3/4 cups
340g water	1 1/2 cups	1 1/2 cups	1 1/2 cups
340g cooked white rice	2 1/8 cups	1 3/4 cups	2 1/8 cups

Popular Nearby Conversions

180g to cups 200g to cups 225g to cups 240g to cups 250g to cups 270g to cups 280g to cups 300g to cups 350g to cups 400g to cups 450g to cups 500g to cups

Frequently Asked Questions

340 grams can be a different number of cups depending on the ingredient. For example, 340g all-purpose flour is 2 3/4 cups, while 340g granulated sugar is 1 2/3 cups.

Cups measure volume, while grams measure weight. Flour, sugar, butter, oats, and liquids have different densities, so the same gram weight fills a different cup volume.

Choose the exact ingredient first, then use the ingredient-specific conversion. Spoon & Level is the recommended method for dry baking ingredients.