What is 40g of Boiled Cooked Split Peas in Cups?
40g of Boiled Cooked Split Peas is the same as 3 tbsp, 9.8 tsp (0.20 cups)
We use density data from the U. S. Department of Agriculture to convert between weights and volumes for a wide range of ingredients.
A U. S. Cup has a volume of 236 ml. A standard tablespoon (tbsp) holds 1/16 of a cup, or 15 ml. Finally, a standard teaspoon (tsp) is 1/3 of a tablespoon, 1/48 of a cup, and holds 5 ml.
15g Boiled Cooked Split Peas in Cups
20g Boiled Cooked Split Peas in Cups
25g Boiled Cooked Split Peas in Cups
30g Boiled Cooked Split Peas in Cups
35g Boiled Cooked Split Peas in Cups
45g Boiled Cooked Split Peas in Cups
50g Boiled Cooked Split Peas in Cups
55g Boiled Cooked Split Peas in Cups